勃艮第的黑皮诺葡萄酒有什么特点？

　　勃艮第（Burgundy）作为黑皮诺的起源，汇集着无数顶级黑皮诺葡萄酒。勃艮第的气候为冷凉的大陆性气候，酿造的葡萄酒优雅、细腻，是经典黑皮诺的代表。葡萄酒的果香以覆盆子、草莓和红樱桃为主，陈年后散发出动物皮革、泥土和松露的气息。同时以这些香气为底色，不同产区还赋于了黑皮诺葡萄酒不同的色彩。北部的欧塞瓦（Auxerrois）相对轻盈，香气奔放。南部的夏隆内丘（Cote Chalonnaise）果香丰腴、富于结构。南北230公里，让勃艮第呈现别样的精彩。细观勃艮第内部，伯恩丘（Cote de Beaune）的沃尔奈村（Volnay）香气充沛，以红果为主，伴有淡淡花香，虽结构略显粗糙，但充沛的花香、强劲的力道让人着迷。夜丘（Cote de Nuits）的热夫雷-香贝丹（Gevrey-Chambertin）强劲、不失结构，能酿造出整个勃艮第最为刚劲的黑皮诺葡萄酒，在成熟的年份，当地很多酿酒师喜欢用黑醋栗来形容他们的酒款。莫雷圣丹尼（Morey-St-Denis）相对纤细，却复杂多变，成熟后容易显现出咸鲜味。香波-慕西尼（Chambolle-Musigny）则温婉芬芳，常常表现出紫罗兰和玫瑰的香气。

　　What's so special about Burgundy's Pinot Noir？ The origin of Pinot Noir， Burgundy Burgundy， is a collection of top-quality Pinot noir wines. Burgundy's climate is cool and continental climate, and its wines are elegant and delicate, the epitome of a classic Pinot Noir. The wine has fruit aromas of Raspberries, strawberries and Red Cherries. When aged, the wine exudes aromas of animal leather, earth and truffle. At the same time to these aroma as the background color, the different regions also endowed with a different color Pinot Noir. The northern Auxerrois are relatively light and aromatic. In the south, Cote Chalonnaise in Ariel Sharon has a rich fruit and structure. 230 kilometers north and south, let Burgundy take on a different wonderful. Inside Burgundy, Volnay, in Cote de Beaune, is rich in AROMAS, dominated by red fruits and accompanied by light floral scents. The structure is a little rough, but the intensity and power of the flowers fascinate. Cote de Nuits' Gevrey-Chambertin is a strong, well-structured wine that produces burgundy's strongest Pinot Noir, and in mature years many local winemakers prefer to describe their wines as blackcurrants. Morey-St-Denis (Morey-St-Denis) is relatively thin, but complex, easy to show after maturity salty flavor. Chambolle-musigny is mild and fragrant, often showing violet and rose aromas.